Emerging from the enchanting landscapes of South East Asia, the captivating azure Butterfly Pea Flower, derived from the plant Clitoria ternatea, is a vibrant host of anthocyanins, potent antioxidants with potential anti-inflammatory properties. This nature's jewel has an intriguing characteristic of increasing its anxiolytic properties with aging, reflecting a remarkable antidepressant-like capacity that aids in mood regulation, helping to combat stress and nervous tension.
Anthocyanins, the source of the plant's striking blue color, are also known for their ability to protect the body's cells against damage from free radicals, supporting overall vitality and longevity. These compounds can work at a cellular level to alleviate wear and tear stressors, potentially diminishing feelings of feeling nervous or fidgety and promoting a sense of calm and relaxation.
When combined with other complementary botanicals, Butterfly Pea Flower becomes a powerful ally for maintaining a healthy balance between the physical and emotional self. The rejuvenating properties of this botanical contribute to an overall sensorial experience that can foster feelings of self-comfort, satisfaction, and tranquility in times of tension.
Phytonutrient
ANTHOCYNANINS
Key Benefits
Origin & Agricultural Zones
- Malaysia, Typically zones 10-12
